Thai Chicken And Ramen Noodle Soup Recipe

Recipe By Taste

This bowl of goodness blends thai and japanese flavours into a hearty noodle soup. It's a delicious way to warm tummies on a cold winter's day

4.2
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35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Thai Chicken And Ramen Noodle Soup
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ingredients serve

Ingredients for Thai Chicken And Ramen Noodle Soup Recipe

  • 0.06 cup Yellow or red curry paste
  • 1 cup Chicken Stock
  • 100 milliliter Can Coconut Milk
  • 1/2 Coles rspca approved australian chicken breast fillets
  • 45 gram Ramen Noodles
  • 31.25 gram Baby corn, halved lengthways
  • 1/4 tablespoon Lime juice
  • 1/4 tablespoon Brown sugar
  • 1/2 teaspoon Fish sauce
  • 1/4 Carrot, peeled, cut into long matchsticks
  • 25 gram Snow peas, trimmed, thinly sliced lengthways
Nutrition
value
988
calories per serving
65 g Fat40 g Protein64 g Carbs19 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    40g
  • Carbs
    64g
  • Fiber
    19g

MacroNutrients

  • Carbs
    64g
  • Protein
    40g
  • Fiber
    19g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    7mg
  • Vitamin A
    635mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    169mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    44mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    1mg
  • Phosphorus
    495mg
  • Selenium
    37mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste