Texas Red Chili Recipe

Name: Texas Red Chili Recipe
Total time: 75 min
Yield: 8
Cuisine: American

Recipe By Tasting Table

Learn the secret spice blend to make a rich and spicy tex-mex staple: chili.

3.7

26 Rating -

Rate

Non Vegdiet

1hr 15minstotal

20minsPrep

55minsCook

1hr 15m.total

20m.Prep

55m.Cook

$Texas Red Chili$

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Ingredients for Texas Red Chili Recipe

0.06 cup Lard or vegetable oil
0.13 cup Chopped white onion, plus more for garnish
1 Garlic cloves, roughly chopped
1/4 Red bell peppersstemmed, seeded and diced
1/4 Green bell peppersstemmed, seeded and diced
0.13 Vine ripe tomato, cored and roughly chopped
1.31 pound Ground beef
0.09 cup Ancho chile powder
0.06 cup Cumin
0.03 cup Dried oregano
0.03 cup Paprika
As required Kosher salt, to taste
0.41 cup Beef stock
1/4 tablespoon Masa flour
1/4 tablespoon Warm water
As required Sour cream, for garnish
As required Shredded cheddar and monterey jack cheese, for garnish
As required Crushed tortilla chips, for garnish
As required Cilantro leaves, for garnish

Nutrition
value

1607

calories per serving

114 g Fat138 g Protein9 g Carbs9 g FiberOther

Current Totals

Fat
114g
Protein
138g
Carbs
9g
Fiber
9g

MacroNutrients

Carbs
9g
Protein
138g
Fiber
9g

Fats

Fat
114g

Vitamins & Minerals

Calcium
235mg
Iron
20mg
Vitamin A
429mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
35mg
Vitamin B6
3mg
Vitamin B9
84mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
234mg
Manganese
3mg
Phosphorus
1389mg
Selenium
78mcg
Zinc
31mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tasting Table