Tex-Mex One-Pan Chicken Fajitas Recipe

Recipe By My Food and Family

4.8
30 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Tex-Mex One-Pan Chicken Fajitas
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ingredients serve

Ingredients for Tex-Mex One-Pan Chicken Fajitas Recipe

  • 1/4 pound Boneless skinless chicken breasts, cut into thin strips
  • 1/4-0.13 cup Mixed red and yellow pepper strips
  • 0.13 cup Slivered onions
  • 0.06 cup Kraft zesty lime vinaigrette dressing
  • 1/2 tablespoon Taco bella fajita seasoning mix
  • 2 Flour Tortillas
  • 1/4 cup Kraft mexican style finely shredded four cheese
Nutrition
value
396
calories per serving
29 g Fat23 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    23g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    23g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    3mg
  • Vitamin A
    2496mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    1mg
  • Copper
    150mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    288mg
  • Selenium
    33mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family