Tex Mex Chicken Puffs Recipe
Recipe By It Is A Keeper
These Tex Mex Chicken Puffs are a home run in my house! They are turning into one of my go-to quick easy dinner ideas.
3.6
11 Rating -
Rate
Non Vegdiet
32minstotal
10minsPrep
22minsCook
32m.total
10m.Prep
22m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tex Mex Chicken Puffs Recipe
- 1/2 cup Red bell pepper diced
- 1/2 cup Onion diced
- 1/2 Clove garlic minced
- 1/2 tablespoon Olive oil
- 1/2 cup Cooked chicken diced
- 5.38 ounce 1 can cream of chicken soup
- 1/4 teaspoon Tabasco chipotle flavored sauce amount can be adjusted to taste
- 8.15 ounce 1 can refrigerated biscuits grand size
- 1/2 cup Cheddar jack cheese shredded
Nutrition
value
value
567
calories per serving
40 g Fat45 g Protein7 g Carbs11 g FiberOther
Current Totals
- Fat40g
- Protein45g
- Carbs7g
- Fiber11g
MacroNutrients
- Carbs7g
- Protein45g
- Fiber11g
Fats
- Fat40g
Vitamins & Minerals
- Calcium111mg
- Iron5mg
- Vitamin A771mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9131mcg
- Vitamin B120mcg
- Vitamin C126mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium131mg
- Manganese< 1mg
- Phosphorus484mg
- Selenium47mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By It Is A Keeper