Testy Leftover Toor Dal Recipe
Recipe By Better Butter
This is very quick easy and testy recipe.
4.3
13 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Testy Leftover Toor Dal Recipe
- 1/4 cup Leftover cooked toor dal
- 1/4 Finely Chopped onion small
- 3/4 Finely chopped green chilli no
- 1/4 tablespoon Finely chopped garlic
- 1/2 tablespoon Finely chopped coriander
- 1/4 tablespoon Finely chopped spring onion
- 1/4 tablespoon Row groundnut oil
Nutrition
value
value
200
calories per serving
2 g Fat13 g Protein30 g Carbs7 g FiberOther
Current Totals
- Fat2g
- Protein13g
- Carbs30g
- Fiber7g
MacroNutrients
- Carbs30g
- Protein13g
- Fiber7g
Fats
- Fat2g
Vitamins & Minerals
- Calcium62mg
- Iron4mg
- Vitamin A584mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus198mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter