Teriyaki Steak Recipe

Recipe By Bawarchi

Teriyaki Steak is a delicious Japanese recipe served as a Starter.

3.8
25 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Teriyaki Steak
plan
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ingredients serve

Ingredients for Teriyaki Steak Recipe

  • 450 gram beef steak
  • 1/2 cup soya sauce
  • 1/2 cup white wine
  • 1/2 cup Sugar
  • 1 tablespoon ginger root, grated
  • 1/2 garlic, minced clove
  • 1/2 cup Sugar
  • 1/2 onion, sliced
  • As required Salt
Nutrition
value
1670
calories per serving
62 g Fat50 g Protein192 g Carbs29 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    50g
  • Carbs
    192g
  • Fiber
    29g

MacroNutrients

  • Carbs
    192g
  • Protein
    50g
  • Fiber
    29g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    285mg
  • Iron
    14mg
  • Vitamin A
    533mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    344mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    284mg
  • Manganese
    3mg
  • Phosphorus
    546mg
  • Selenium
    36mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi