Teriyaki Chicken Noodle Soup Recipe

Cooking Directions

• STEP 1.Marinate the chicken with teriyaki sauce, ginger, and garlic.
• STEP 2.Heat oil in a pot and sauté onions and carrots until tender.
• STEP 3.Add the marinated chicken and cook until browned.
• STEP 4.Add chicken broth, soy sauce, and bring to a boil.
• STEP 5.Add noodles and cook until tender.
• STEP 6.Serve hot and garnish with green onions and sesame seeds.

Cooking Tips

• You can use store-bought teriyaki sauce or make your own.
• Add vegetables like mushrooms, bok choy, or spinach for added nutrition.
• Adjust the seasoning according to your taste preferences.

Storage and Serving

• Store the leftover soup in an airtight container in the refrigerator.
• Reheat the soup before serving and garnish with fresh green onions and sesame seeds.