Teriyaki Chicken Recipe

Name: Teriyaki Chicken Recipe
Total time: 50 min
Yield: 6
Cuisine: Japanese

Recipe By The Kitchen Magpie

Crispy skinned baked teriyaki chicken that is loaded with flavour and simple to make the teriyaki marinade is perfect for all pieces of chicken.

4.3

15 Rating -

Rate

Non Vegdiet

50minstotal

5minsPrep

45minsCook

50m.total

5m.Prep

45m.Cook

plan

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Ingredients for Teriyaki Chicken Recipe

1-1.67 Chicken thighs, skin
0.17 cup Brown sugar
0.13 cup Soy sauce
0.17 teaspoon Lemon juice
0.17 tablespoon Freshly grated ginger
0.33 tablespoon Minced garlic

Nutrition
value

187

calories per serving

8 g Fat2 g Protein26 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
26g
Fiber
1g

MacroNutrients

Carbs
26g
Protein
2g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
20mg
Iron
1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Kitchen Magpie