Tenmusu Recipe
Recipe By Slurrp
Easy and quick recipe to prepare.This is a type of a japanese recipe of Onigiri rice balls with shrimp Tempura as a filling.Tenmusu (Shrimp Tempura Rice Ball). Great as a snack or for lunch. You won’t be able to stop at one! Trust me. These delicious little rice balls originate from Japan.
4.6
17 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tenmusu Recipe
- 1 Roasted Seaweed
- 2 cup Steamed Rice
- As required Salt
- 5 shrimp Tempura
- As required Mentsuyu
Directions: Tenmusu Recipe
- STEP 1.Cut the roasted seaweeds and the shrimp tempura
- STEP 2.Salt the steamed rice
- STEP 3.Make rice balls and place shrimp in the middle
- STEP 4.Make them triangle shape and wrap with roasted seaweeds
- STEP 5.Serve
Nutrition
value
value
2463
calories per serving
58 g Fat120 g Protein359 g Carbs12 g FiberOther
Current Totals
- Fat58g
- Protein120g
- Carbs359g
- Fiber12g
MacroNutrients
- Carbs359g
- Protein120g
- Fiber12g
Fats
- Fat58g
Vitamins & Minerals
- Calcium342mg
- Iron23mg
- Vitamin A235mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B320mg
- Vitamin B6< 1mg
- Vitamin B997mcg
- Vitamin B128mcg
- Vitamin C6mg
- Vitamin E6mg
- Copper2mcg
- Magnesium426mg
- Manganese4mg
- Phosphorus1524mg
- Selenium175mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp