Tender coconut pudding Recipe
Recipe By Indira Mayooranadhan
The creaminess of tender coconut and coconut milk blended with condensed milk and the crunchiness of caramel coconut gives a delicious taste to this pudding
0
0 Rating -
Rate
Vegdiet
8hr total
8hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tender coconut pudding Recipe
- 0.13 cup Tender coconut
- 0.31 cups Tender coconut water
- 1/2 tbsp Sugar
- 1/4 tbsp Gelatine
- 0.06 cup water
- 1/4 cups Coconut milk
- 51.75 g Condensed milk
- 0.31 tbsp Gelatine
- 0.03 cup water
- 0.03 cup Sugar
- 0.06 cup Grated coconut
Directions: Tender Coconut Pudding Recipe
- STEP 1.Put sugar in coconut water and dissolve.
- STEP 2.Soak gelatine and melt in double boiler .
- STEP 3.Put this in coconut water and mix.
- STEP 4.Put chopped tender coconut and mux.
- STEP 5.Pour in pudding tray and set in fridge.
- STEP 6.In coconut milk add condensed milk ,melted gelatine and mix.
- STEP 7.Pour this on top of the set coconut water with the help of the back of a spoon.
- STEP 8.Set in fridge preferably overnight .or for ,6-8 hours.
- STEP 9.Top with caramelised coconut
- STEP 10.Melt sugar in a pan.
- STEP 11.When caramelized put coconut and mix .cool.and top the pudding before serving.
Nutrition
value
value
397
calories per serving
34 g Fat5 g Protein19 g Carbs7 g FiberOther
Current Totals
- Fat34g
- Protein5g
- Carbs19g
- Fiber7g
MacroNutrients
- Carbs19g
- Protein5g
- Fiber7g
Fats
- Fat34g
Vitamins & Minerals
- Calcium70mg
- Iron1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus108mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Loading... community profile
Recipe By Indira Mayooranadhan