Tender Beef Brisket Recipe
Recipe By Honest Cooking
This brisket practically does all the work for you in the oven just a few simple steps and you have an impressive meal on the dinner table with barely any sweat and tears. Perfect to make ahead of time, cook it on a sunday and heat it back up any busy night of the week to have a homemade meal with no effort delicious with a side of oven roasted root veggies, you won't be disappointed with this fantastic fall favorite on a cold night.
4.4
18 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tender Beef Brisket Recipe
- 0.57-0.71 pound Brisket
- As required Garlic powder
- As required Salt
- As required Pepper
- As required Onion powder
- 0.14 Package Onion Soup Mix
- As required Ketchup, enough to cover the top of the brisket
Nutrition
value
value
5
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium7mg
- Iron< 1mg
- Vitamin A148mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking