10-Minute Vegan Vegetable Fajitas Recipe

Recipe By The Spruce Eats

Eating vegan? Like fajitas? Try this quick and easy vegetable fajitas recipe calling for red and green bell peppers. You can get these easy fajitas on the table in less than ten minutesreally It may look like a long ingredients list, but it's mostly bell peppers and a few flavorful seasonings.

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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
10-Minute Vegan Vegetable Fajitas
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Ingredients for 10-Minute Vegan Vegetable Fajitas Recipe

  • 1/2-1 tablespoon Olive oil
  • 1/2 Red Bell Pepper
  • 1/2 Green Bell Pepper
  • 1/2 Onion
  • 1/4 teaspoon Garlic Salt
  • 1/2 teaspoon Curry powder
  • 1/4 teaspoon Chili powder
  • 0.13 teaspoon Cayenne pepper
Nutrition
value
134
calories per serving
11 g Fat3 g Protein5 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    7g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    1006mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    120mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    204mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats