Tempura Fish With Chips And Salad Recipe

Recipe By Taste

Have dinner on the table super fast with clever shortcuts and this easy fish and chips recipe.

4.2
25 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Tempura Fish With Chips And Salad
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ingredients serve

Ingredients for Tempura Fish With Chips And Salad Recipe

  • 125 gram Bag frozen potato fries
  • 125 gram Thick boneless white fish fillets
  • As required Vegetable oil, for shallow frying
  • 37.50 gram Sachet tempura batter mix
  • 0.19 cup Iced water
  • 1/2 tablespoon French salad dressing
  • As required Lemon wedges, to serve
  • 25 gram Baby salad leaves
  • 62.50 gram Cherry tomatoes halved
  • 1/2 Lebanese cucumbers, diced
Nutrition
value
237
calories per serving
< 1 g Fat3 g Protein52 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    52g
  • Fiber
    7g

MacroNutrients

  • Carbs
    52g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    1mg
  • Vitamin A
    6725mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste