Temple Style Tamarind Rice Recipe
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About Temple Style Tamarind Rice Recipe:
A recipe of Andhra made with flavours and spice served in temples
- 18 Ingredients
Ingredients for Temple Style Tamarind Rice Recipe
- 1 cup Rice
- 8 teaspoon Turmeric Powder
- As required Tamarind Mix
- 30 gram Tamarind Big lemon size
- 4 tablespoon Cooking Oil
- 3 tablespoon Ground But
- 2 teaspoon Gram Dal
- 1 teaspoon Mustard Seeds
- 6 Red Chillies
- 3 Green Chillies
- 2 sprig Curry Leaves
- 1/2 teaspoon Asafoetida Powder
- 2.75 As required Salt or tsp
- As required For Masala Powder
- 1 teaspoon Urad Dal
- 1 teaspoon Coriander Seeds
- 1/4 teaspoon Fenugreek Seeds
- 1 teaspoon White Sesame Seeds
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Temple Style Tamarind Rice Recipe
STEP 01
Soak the rice in water for 30 mins
STEP 02
Take 2 cups of water, soaked rice and 1 tsp of oil in a pressure cooker
STEP 03
Cook upto 3 whistle
STEP 04
Soak the tamarind for 30 mins and squeeze out the pulp and seeds
STEP 05
Heat the pan with oil
STEP 06
Add 2 tbsp of ground nut and fry on medium flame
STEP 07
Add chana dal,urad dal, mustard seeds,2 red chilies, green chilies and curry leaves
STEP 08
Add tamarind water and turmeric powder
STEP 09
Add salt to taste and keep aside
STEP 10
Dry roasted gram dal,urad dal,coriander leaves, dry red chilies,sesame seeds
STEP 11
Make a dry paste of it
STEP 12
Heat a pan with oil
STEP 13
Add turmeric powder
STEP 14
Mix it with the rice
STEP 15
Add the dry masala powder prepared and mix well
STEP 16
Add the tamarind mixture and mix well
STEP 17
Serve as main course