Tempeh And Cabbage Salad Recipe
Recipe By Honest Cooking
4.4
10 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tempeh And Cabbage Salad Recipe
- 100 gram Tempeh
- 1/2 tablespoon Red Curry Paste
- 0.13 Head Cabbage
- 1/2 Avocado
- 1/2 tablespoon Apple cider vinegar
- 0.13 cup Raw Cashews
- 1/4 bunch Bunch fresh coriander
- 1/2 sprig Spring onion
- 1 tablespoon Goji berries
- 1 tablespoon Almond oil
Nutrition
value
value
288
calories per serving
19 g Fat11 g Protein18 g Carbs9 g FiberOther
Current Totals
- Fat19g
- Protein11g
- Carbs18g
- Fiber9g
MacroNutrients
- Carbs18g
- Protein11g
- Fiber9g
Fats
- Fat19g
Vitamins & Minerals
- Calcium177mg
- Iron6mg
- Vitamin A2393mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium159mg
- Manganese2mg
- Phosphorus211mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking