Tekka Don

Tekka Don Recipe

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About Tekka Don Recipe:

A japanese recipe of marinated tuna preaped from soy sauce mixture. Serve with rice. Topped with tuna, sesame seeds, wasabi and roasted seaweed.

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  • 8 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Tekka Don Recipe

  • 1/2 pound sliced tuna, Sashimi grade
  • 2 tablespoon soy sauce
  • 2 tablespoon Sake
  • 2 tablespoon Mirin
  • As required Steamed Rice
  • As required sesame seeds
  • As required Wasabi
  • As required Roasted Seaweed, thinly cut
Nutrition
  • 4g Fat(29.56%)
  • 3g Protein(19.07%)
  • 7g Carbs(49.06%)
  • < 1g Fiber(1.82%)
  • Other(0.49%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Tekka Don Recipe

step 1

STEP 01

Mix soy sauce, sake, and mirin, boil in a pan and remove from heat

step 2

STEP 01

Cut tuna into thick pieces

step 3

STEP 01

Marinate the tuna with soy sauce mixture for 15mins

step 4

STEP 01

Serve with rice, top the tuna with sesame seeds, wasabi, roasted seaweed