Taylor's Jalapeno Poppers Recipe
Recipe By Taste Of Home
If you own a barbecue joint like I do, you pretty much dream about barbecue in your sleep. Jalapeno poppers are also one of my favorite appetizers, and this recipe is a great way to combine those foods. They’re very popular on the menu at my restaurant. Try your own variation by stuffing the peppers with cooked chicken or beef. Taylor Hicks, Birmingham, Alabama.
3.6
10 Rating -
Rate
Non Vegdiet
40minstotal
35minsPrep
40m.total
35m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Taylor's Jalapeno Poppers Recipe
- 1 Large jalapeno peppers
- As required Oil for deep fat frying
- 0.17 cup Refrigerated fully cooked barbecued shredded pork
- 0.17 cup Shredded Mild Cheddar Cheese
- 1/25 cup Barbecue sauce
- 0.17 cup All purpose flour
- 0.17 cup Cornstarch
- 1/2 teaspoon Salt
- 1/2 teaspoon Paprika
- 2 ounce Beer
- As required White barbecue sauce, optional
Nutrition
value
value
253
calories per serving
7 g Fat11 g Protein32 g Carbs1 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs32g
- Fiber1g
MacroNutrients
- Carbs32g
- Protein11g
- Fiber1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium238mg
- Iron1mg
- Vitamin A98mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium23mg
- Manganese< 1mg
- Phosphorus189mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home