Tayb O'Hari Chickpeas

Tayb O'hari Chickpeas Recipe

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About Tayb O'hari Chickpeas Recipe:

Tayb Ohari Chickpeas is another Moroccan street food, which means cooked and easy to chew. Spicy, delicious, and super easy.It’s a Moroccan street food in which boiled chickpeas are mixed with some spices.

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  • 50 mins
  • 6 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Tayb O'hari Chickpeas Recipe

  • 1 cup dried chickpeas
  • 1 teaspoon salt
  • 3 large bay leaf
  • 1 teaspoon ground cumin
  • 1 teaspoon ground paprika
  • 1/2 teaspoon chili powder
Nutrition
  • 7g Fat(3.63%)
  • 9g Protein(4.61%)
  • 171g Carbs(83.49%)
  • 16g Fiber(7.95%)
  • Other(0.32%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Tayb O'hari Chickpeas Recipe

STEP 01

Place the dried chickpeas in an exceedingly massive bowl, cowl with cold water, and soak nightlong.

STEP 02

Once the chickpeas square measure soft and doubled in size, drain from soaking water and rinse with water.

STEP 03

Place the chickpeas in an exceeding pot, cowl them with water, and add salt and bay leaves.

STEP 04

Place the pot over medium-high heat, cover it, and cook till the water starts boiling.

STEP 05

Reduce the warmth to medium and continue the change of state for 60-90 minutes till the chickpeas become soft. Stir the chickpeas with a spoon from time to time and add water if necessary.

STEP 06

Once the chickpeas square measure did, drain them from the change of state water.

STEP 07

Place the chickpeas in an exceedingly bowl and add the spices ground cumin, ground paprika, and seasoner. Combine till the chickpeas square measure well coated. Style and modify the spices consequently. Serve hot in bowls or fun paper cones.