Tawa malpua Recipe

Name: Tawa Malpua Recipe
Total time: 21 min
Yield: 2
Cuisine: Indian

Recipe By Nisha Khanna

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Ingredients for Tawa malpua Recipe

1/2 Cup wheat flour
1/2 Tsp fennel seeds
1 Pieces Medium size bananas
1/2 Cup Water
0.13 Cup Sugar
1/2 Cup Clarified ghee

Directions: Tawa Malpua Recipe

STEP 1.Take all the ingredients and mix it well with the help of whisker and put it aside for 10 minutes.
STEP 2.Heat a pan and grease it with ghee and put the batter as shown in the image, when bubble occurs then turn it.
STEP 3.Flap it and turn it golden brown, your recipe is ready to be served.

Nutrition
value

397

calories per serving

7 g Fat9 g Protein74 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
9g
Carbs
74g
Fiber
3g

MacroNutrients

Carbs
74g
Protein
9g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
46mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
111mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Nisha Khanna