Tartar-Topped Grilled Salmon Burgers Recipe

Recipe By Betty Crocker

A fast, four-ingredient tartar sauce tastefully tops grilled salmon patties.

3.6
26 Rating -
Rate
1hr 20minstotal
1hr 20m.total
Tartar-Topped Grilled Salmon Burgers
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ingredients serve

Ingredients for Tartar-Topped Grilled Salmon Burgers Recipe

  • 1/2 can Red salmon, drained
  • 0.17 cup Progressotm dry bread crumbs
  • 1 tablespoon Finely chopped green bell pepper
  • 1.50 tablespoon Plain yogurt
  • 1/2 tablespoon Lemon juice
  • 1/2 Egg white
  • 0.06 teaspoon Pepper
  • 1 tablespoon Reduced fat mayonnaise
  • 1/2 teaspoon Dill pickle relish
  • 0.06 teaspoon Grated lime peel
  • 0.06 teaspoon Dried dill weed
Nutrition
value
158
calories per serving
4 g Fat8 g Protein22 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    8g
  • Carbs
    22g
  • Fiber
    1g

MacroNutrients

  • Carbs
    22g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    2mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker