Name: Cherry Baked Oatmeal Recipe
Total time: 50 min
Yield: 6
Cuisine: American

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This cherry baked oatmeal is one of our best loved breakfast recipes. It’s delicious, simple to make, naturally sweet, vegan, and gluten-free.

How to make Cherry Baked Oatmeal Recipe

A Couple Cooks

Crawler

American

<p>This cherry baked oatmeal is one of our best loved breakfast recipes. It’s delicious, simple to make, naturally sweet, vegan, and gluten-free.</p>

Dried montmorency tart cherries

Pecan Pieces

Rolled oats

Baking powder

Ground cinnamon

Ground cardamom

Kosher salt

Egg, beaten

Milk

Pure maple syrup

Vanilla extract

step 1

If desired, roughly chop the dried cherries. In a large bowl, mix the cherries, pecans, oats, baking powder, cinnamon, cardamom, and kosher salt.

step 2

Grease an 8- or 9-inch square pan and pour in the oat and cherry mixture.

step 3

In a small bowl, whisk the egg (if using). Mix in the milk, maple syrup, and vanilla. Slowly drizzle the milk mixture over the oats, and mix to combine if necessary.

step 4

Over the top of the oats, drizzle the melted butter or coconut oil. (If desired, add a few more cherries to the top for presentation.)

step 5

Bake 35 to 45 minutes until the top is nicely golden and the oat mixture has set. Remove from the oven and let cool for about 10 minutes.

step 6

To serve, cut into pieces. If desired, top with a drizzle of milk and extra maple syrup. Store leftovers refrigerated.

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Cherry Baked Oatmeal Recipe

About Cherry Baked Oatmeal Recipe:

Ingredients for Cherry Baked Oatmeal Recipe

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