Tapioca (Maravallikizhangu) Medhu Vadai Recipe
Recipe By Bawarchi
Tapioca (Maravallikizhangu) Medhu Vadai is a delicious Indian recipe served as a Snacks.
3.8
11 Rating -
Rate
Vegdiet
2hr 45minstotal
2hr 45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tapioca (Maravallikizhangu) Medhu Vadai Recipe
- 1/4 cup Urad dal
- 1/2 cup Tapioca grated
- 1/4 cup Chopped Onion
- 3/4 Green chillies
- 0.13 teaspoon Fennel seed powder
- 0.13 teaspoon Ginger, grated
- 1 Curry leaves
- 1/2 tablespoon Coriander leaves
- As required Salt
- As required Oil for Deep Frying
Nutrition
value
value
256
calories per serving
1 g Fat14 g Protein45 g Carbs13 g FiberOther
Current Totals
- Fat1g
- Protein14g
- Carbs45g
- Fiber13g
MacroNutrients
- Carbs45g
- Protein14g
- Fiber13g
Fats
- Fat1g
Vitamins & Minerals
- Calcium82mg
- Iron5mg
- Vitamin A528mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium142mg
- Manganese1mg
- Phosphorus248mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi