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Tapioca cuts Recipe

Recipe By Better Butter

Easy to make good with chilly chutney.

3.7
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Tapioca cuts
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ingredients serve

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Ingredients for Tapioca cuts Recipe

  • 1/4 kilogram Tapioca
  • 1/4 teaspoon mustard seed
  • 1/4 cup coconut grated
  • 1.25 No.s Red chilly
Nutrition
value
353
calories per serving
16 g Fat4 g Protein47 g Carbs15 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    4g
  • Carbs
    47g
  • Fiber
    15g

MacroNutrients

  • Carbs
    47g
  • Protein
    4g
  • Fiber
    15g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    3mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    133mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter