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Tapioca Cookies Recipe

Recipe By Slurrp

Tapioca dumplings are very easy to make. They are prepared from sugar, coconut milk, tapioca starch, and pandan leaves.

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Tapioca Cookies
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Ingredients for Tapioca Cookies Recipe

  • 60 gram Sugar
  • 100 gram coconut milk
  • 105 gram tapioca starch/flour
  • 10 pandan leaves

Directions: Tapioca Cookies Recipe

  • STEP 1.Combine sugar with coconut milk during a tiny cooking pan. Stir until dissolved over low heat. Leave to chill. During a massive pan or fry pan, toast flour and items of pandan leave on low heat till the leaves are utterly dried and tender. Take away dried leaves and lumps of dried flour from flour employing a filter.
  • STEP 2.Leave it to chill. Coat the mildew with some cooked flour to forestall projected. You can divide the flour into batches and color every batch otherwise. For every batch, you would like three tbsp flour (8g), one tbsp coconut mixture.
  • STEP 3.Add some drops of your favorite color to the coconut mixture. Combine well and add step by step to the flour. Rub along with your hands until a sleek flour is achieved. Avoid adding an excessive amount of coconut milk to the flour right away because it tends to clump. When flour is sleek, powdery, and moist, pour flour into the mildew.
  • STEP 4.Use your thumb or finger to pack the flour down tight. Flip the mildew over and faucet on the rear or the perimeters of the mildew to get rid of the cookies.
  • STEP 5.Keep these cookies in a jar or an airtight container.
Nutrition
value
794
calories per serving
56 g Fat7 g Protein66 g Carbs16 g FiberOther

Current Totals

  • Fat
    56g
  • Protein
    7g
  • Carbs
    66g
  • Fiber
    16g

MacroNutrients

  • Carbs
    66g
  • Protein
    7g
  • Fiber
    16g

Fats

  • Fat
    56g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    4mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    157mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp