Tangy Masala Dosa Recipe

Recipe By Bawarchi

Tangy Masala Dosa is a delicious Indian recipe served as a Breakfast.

3.9
23 Rating -
Rate
Vegdiet
15minstotal
15m.total
Tangy Masala Dosa
plan
Bookmark

ingredients serve

Ingredients for Tangy Masala Dosa Recipe

  • 25 gram Rice
  • 6.25 gram urad dal
  • As required For stuffing: a small ball tamarind
  • bunch coriander leaves
  • 1/2 sprig curry leaves
  • 0.13 teaspoon turmeric powder
  • As required Salt
  • 1.50 tablespoon oil to fry about
  • As required For Stuffing
  • 75 gram Potatoes
  • 31.25 gram Onions
  • 1 green chillies
  • 1/4 pinch Asafetida
  • 0.13 teaspoon mustard seeds
  • 0.13 tablespoon Oil
  • As required Salt
Nutrition
value
372
calories per serving
23 g Fat5 g Protein36 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    5g
  • Carbs
    36g
  • Fiber
    3g

MacroNutrients

  • Carbs
    36g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    104mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi