Tandoori Roti

Tandoori Roti Recipe

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About Tandoori Roti Recipe:

Tandoori roti is an indian bread which was traditionally made in clay ovens or tandoor. I am sharing a recipe using which you can make fabulous tandoori roti at home on a tawa.

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  • 40 mins
  • 7 Ingredients
Ingredients
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Ingredients for Tandoori Roti Recipe

  • 0.13 cup All purpose flour
  • 1/4 cup 0. 5 whole wheat flour
  • 1/2 tablespoon Curd
  • 1/4 teaspoon Salt
  • 1/4 tablespoon Vegetable Oil
  • 1/4 teaspoon Sugar
  • 0.13 teaspoon Baking powder
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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