Tandoori Lamb Wraps Recipe

Recipe By Kitchen Nine

5
12 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Tandoori Lamb Wraps
plan
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ingredients serve

Ingredients for Tandoori Lamb Wraps Recipe

  • 0.06 cup Tandoori paste
  • 0.33 tablespoon Yogurt
  • 100 gram Lamb fillets or backstraps
  • 1 Roti or chapati
  • As required Olive Oil Spray
  • 0.33 Medium egg tomatoes, sliced thickly
  • 0.33 Lebanese cucumbers, seeded, sliced thinly
  • 8.33 gram Baby spinach leaves
  • 0.08 cup Yogurt, extra
Nutrition
value
123
calories per serving
4 g Fat16 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    16g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    16g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    2mg
  • Vitamin A
    664mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    126mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine