Tandoori Coffee

Tandoori Coffee Recipe

0
0 Rating

About Tandoori Coffee Recipe:

Tandoori coffee is a unique recipe of coffee-inspired from the tandoori tea and especially famous on the Pune side.

... Read More
  • 20 mins
  • 3 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Tandoori Coffee Recipe

  • 1 cup Milk
  • 1/2 tablespoon Sugar
  • 1 teaspoon 1.5tsp Coffee
Nutrition
  • 18g Fat(33.52%)
  • 10g Protein(17.62%)
  • 26g Carbs(47.57%)
  • < 1g Fiber(0.24%)
  • Other(1.04%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Tandoori Coffee Recipe

step 1

STEP 01

Take a saucepan to add 1cup milk. Boil the milk at medium flame.

step 2

STEP 01

Meanwhile, heat the clay pot on the other side of the stove at low flame. Keep turning to the other side and make sure it is heated from all sides evenly.

step 3

STEP 01

In a cup add 1 ½ tsp coffee and ½ sugar, add a little amount of milk, and beat the coffee until the sugar dissolves.

step 4

STEP 01

Now add the rest of the milk.

step 5

STEP 01

Important step- now take a fresh saucepan and keep the heated clay pot in the middle of the pan(the hotter the clay the better the coffee will taste).

step 6

STEP 01

Now add the coffee and let it bubble up. Add the remaining coffee and let it soak the flavor for 10-15mins.

step 7

STEP 01

Serve it hot and enjoy it hot.