Tandoori Chicken(Oven Baked) Recipe

Recipe By Bawarchi

Tandoori Chicken(Oven Baked) is a delicious Asian recipe served as a Snacks.

4
10 Rating -
Rate
Non Vegdiet
5hr total
5hr total
Tandoori Chicken(Oven Baked)
plan
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ingredients serve

Ingredients for Tandoori Chicken(Oven Baked) Recipe

  • 0.17 kilogram broiler chicken
  • 0.17 Lemon
  • 33.33 gram thick curds
  • 0.33 teaspoon red chilli powder
  • 0.17 teaspoon garam masala powder
  • 0.33 teaspoon coriander powder
  • 0.17 teaspoon cumin seed powder
  • 1/4 teaspoon ginger garlic paste
  • 1/2 tablespoon Oil
  • As required Few drops orange colour
  • As required Salt
Nutrition
value
435
calories per serving
31 g Fat32 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    32g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    32g
  • Fiber
    < 1g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    3mg
  • Vitamin A
    78mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi