Tandoori Chicken Salad With Pappadums Recipe
Recipe By Kitchen Nine
4.8
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tandoori Chicken Salad With Pappadums Recipe
- 2 Chicken Tenderloins
- 0.06 cup Tandoori paste
- 1.38 cup Yogurt
- 3 Pappadums
- 0.06 cup Mint sauce
- 62.50 gram Mesclun
- 1 Large egg tomatoes, chopped coarsely
Nutrition
value
value
359
calories per serving
7 g Fat14 g Protein60 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein14g
- Carbs60g
- Fiber3g
MacroNutrients
- Carbs60g
- Protein14g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium429mg
- Iron4mg
- Vitamin A1346mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium160mg
- Manganese< 1mg
- Phosphorus161mg
- Selenium46mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine