Tandoori chicken (oven method) Recipe

Name: Tandoori Chicken (oven Method) Recipe
Total time: 140 min
Yield: 2
Cuisine: Cuisine

Recipe By Better Butter

Tandoori chicken is very popular in punjabi cuisine. This tandoori chicken is cooked in oven without adding artificial color.

4.2

19 Rating -

Rate

Non Vegdiet

2hr 20minstotal

2hr Prep

20minsCook

2hr 20m.total

2hr Prep

20m.Cook

plan

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Ingredients for Tandoori chicken (oven method) Recipe

As required To Marinade
1 chicken leg Quarters
1 teaspoon All purpose Flour
1/2 tablespoon ginger garlic paste
1-1.50 tablespoon Yogurt
1/4 teaspoon turmeric powder
1/2 teaspoon Chili powder
1/2 teaspoon Garam masala Powder
0.13 teaspoon pepper powder
0.13 teaspoon Kasturi methi
1 teaspoon Cooking Oil

Nutrition
value

calories per serving

5 g Fat1 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
1g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
25mg
Iron
< 1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
19mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter