Tandoori chicken marinated in maharashtrian thecha chutney and served with gozi berry Recipe

Recipe By Better Butter

Tandoori chicken marinated in maharashtrian thecha chutney and served with gozi berry.

4.3
24 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Tandoori chicken marinated in maharashtrian thecha chutney and served with gozi berry
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Ingredients for Tandoori chicken marinated in maharashtrian thecha chutney and served with gozi berry Recipe

  • piece Tandoori chicken Leg
  • 1/4 lemon Juice
  • 1.75-2 Green Chili depending upon the sharpness
  • 1/2 tablespoon Garlic
  • 3/4 tablespoon coriander Leaves
  • 1/2 teaspoon Balsamic vinegar
  • 1/4 teaspoon White pepper Powder
  • 1/4 teaspoon amchur Powder
  • 1/4 cup hung curd
  • 50 gram mushroom cut into half
  • As required What You Need for the Quinoa
  • 1/4 cup Quinoa
  • 62.50 gram spinach chopped
  • As required Salt
  • 1/4 teaspoon Lemon juice
Nutrition
value
361
calories per serving
6 g Fat20 g Protein54 g Carbs30 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    20g
  • Carbs
    54g
  • Fiber
    30g

MacroNutrients

  • Carbs
    54g
  • Protein
    20g
  • Fiber
    30g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    11mg
  • Vitamin A
    2029mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    200mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    213mg
  • Manganese
    2mg
  • Phosphorus
    517mg
  • Selenium
    10mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter