Tandoori chicken Recipe

Name: Tandoori Chicken Recipe
Total time: 45 min
Yield: 3
Cuisine: Indian

Recipe By Maoscooking

#Chicken Mouthwatering dish.

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Non Vegdiet

45minstotal

45m.total

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Ingredients for Tandoori chicken Recipe

166.67 gm Chicken boneless
33.33 gm hung curd
0.33 tbsp everest tandoori masala
As Required Salt
0.67 teaspoon Kashmiri mirch powder
0.33 A Pinch Kasoori methi crush
0.33 tbsp Mustard oil
0.33 tbsp Ghee
0.17 Pieces Lemon juice
0.33 Tbsp Ginger garlic paste

Directions: Tandoori Chicken Recipe

STEP 1.Marinate the chicken pieces with lemon juice and salt for 15 minz. Then remove the liquid. Now marinate it with hung curd, tandoori masala, mustard oil, Ginger garlic and Kashmiri mirch and leave for at least 30 minz. Now screw the chicken pieces into the kebab stick and grill it properly. Brushing ghee side bt side.

Nutrition
value

379

calories per serving

25 g Fat32 g Protein8 g Carbs1 g FiberOther

Current Totals

Fat
25g
Protein
32g
Carbs
8g
Fiber
1g

MacroNutrients

Carbs
8g
Protein
32g
Fiber
1g

Fats

Fat
25g

Vitamins & Minerals

Calcium
89mg
Iron
3mg
Vitamin A
162mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
340mg
Selenium
36mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Maoscooking