Tamarind & Ginger Glazed Pork Recipe

Recipe By Taste

Sweet kecap manis gives this pork a touch of indonesian-flavoured magic, while sour tamarind puree will transport you to fiji's beaches.

4.3
19 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Tamarind & Ginger Glazed Pork
plan
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ingredients serve

Ingredients for Tamarind & Ginger Glazed Pork Recipe

  • 0.33 tablespoon Kecap manis
  • 0.17 tablespoon Tamarind puree
  • 0.33 piece Cm ginger, peeled, finely grated
  • 0.17 Garlic Clove, Crushed
  • 0.33 Pork fillets
  • As required Olive Oil Spray
  • 10 milliliter Ayam light coconut milk
  • 0.17 teaspoon Fresh lime juice
  • 1/25 teaspoon Fish sauce
  • 1/2 Lebanese cucumbers
Nutrition
value
62
calories per serving
4 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    876mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste