Tamarind Date Chutney Recipe

Recipe By Bawarchi

Tamarind date chutney is a delicious Indian recipe served as a Pickles-Chutneys.

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15minstotal
15m.total
Tamarind Date Chutney
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ingredients serve

Ingredients for Tamarind Date Chutney Recipe

  • 0.08 cup seedless tamarind
  • 0.08 cup seedless dates
  • 0.08 cup crumbled jaggery
  • 0.33 cup Water
  • 0.17 dried red chilli add 2 red chillies if you want the chutney to be more hot and spicy
  • 1/25 teaspoon dry ginger powder
  • 0.17 teaspoon roasted cumin seeds powder
  • 0.17 teaspoon coriander seeds
  • As required black salt
Nutrition
value
96
calories per serving
< 1 g Fat1 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    387mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi