Crispy Breaded Tofu With Vegetable Filling Recipe

Recipe By Asian Food Network

Tahu krispi cannot be more perfect. They are small tofu puffs stuffed with the most mouth-watering filling. The term "Krispi" Is a direct translation of the english word crispy, as the tofu is coated with breadcrumbs for that crunchy sensation. Now you can see why it is popular in indonesia as a snack or as any meal companion.

4.8
23 Rating -
Rate
Non Vegdiet
1hr 5minstotal
30minsPrep
20minsCook
1hr 5m.total
30m.Prep
20m.Cook
Crispy Breaded Tofu With Vegetable Filling
plan
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ingredients serve

Ingredients for Crispy Breaded Tofu With Vegetable Filling Recipe

  • 6 piece Tofu puffs
  • As required Ingredients filling
  • 25 gram Chopped chicken
  • 5 piece Tofu
  • 50 gram Carrots, cut into matchsticks
  • 50 gram White cabbage, thinly sliced
  • 50 gram Bean Sprouts
  • 10 gram Leek, thinly sliced
  • As required Ground spices
  • 15 gram Shallots
  • 10 gram Garlic
  • 10 gram Curly red chili
  • 10 gram Sugar
  • 3.50 gram Salt
  • 1.50 gram White pepper powder
  • 2.50 gram Chicken stock powder
  • As required Tofu coating
  • 50 gram Wheat flour
  • 5 gram Garlic, pureed
  • 1.50 gram Salt
  • 2.50 gram Chicken stock powder
  • 62.50 milliliter Water
Nutrition
value
385
calories per serving
8 g Fat18 g Protein58 g Carbs11 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    18g
  • Carbs
    58g
  • Fiber
    11g

MacroNutrients

  • Carbs
    58g
  • Protein
    18g
  • Fiber
    11g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    5mg
  • Vitamin A
    1745mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    118mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    72mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    1mg
  • Phosphorus
    253mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network