Taco Spaghetti Recipe

Recipe By Life In The Lofthouse

Spaghetti noodles, ground beef, diced tomatoes, green chilies and taco seasoning come together to make this taco spaghetti its filled with gooey cheese then topped with even more to give you pure comfort in a pan if youre sick of the same old spaghetti dinners every other week, then this taco spaghetti is just what.

3.8
22 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Taco Spaghetti
plan
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ingredients serve

Ingredients for Taco Spaghetti Recipe

  • 1 ounce Dried spaghetti noodles
  • 0.13 pound Lean ground beef
  • 0.13 Packet low sodium taco seasoning
  • 0.09 cup Water
  • 0.13 Container plain greek yogurt
  • 0.13 can Rotel, undrained
  • 0.13 Package velveeta cheese, cubed
  • 0.13 cup Shredded cheddar cheese
  • 1/4 Green onions diced
Nutrition
value
298
calories per serving
12 g Fat19 g Protein27 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    27g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    27g
  • Protein
    19g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    2mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    281mg
  • Selenium
    14mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life In The Lofthouse