Taco Beef And Potato Skillet Recipe
Recipe By The Recipe Rebel
An easy, one skillet mexican dish with taco beef that the whole family will love made easier with frozen hashbrown potatoes and packed with hidden veggies
3.9
24 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Taco Beef And Potato Skillet Recipe
- 0.17 tablespoon Canola oil
- 0.67 cup Frozen hasbrowns cubed or shredded, thawed
- 0.17 pound Ground beef
- 0.33 Medium carrots shredded
- 0.17 Medium onion diced
- 0.17 Sweet pepper diced
- 0.33 teaspoon Cumin
- 0.17 teaspoon Salt
- 0.17 teaspoon Garlic powder
- 0.33 teaspoon Chili powder
- 0.08 teaspoon Oregano
- 0.08 teaspoon Paprika
- 0.17 cup Plain tomato sauce or crushed tomatoes
- 0.08 cup Prepared salsa
- 1/4 cup Shredded cheddar cheese
Nutrition
value
value
312
calories per serving
20 g Fat27 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat20g
- Protein27g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein27g
- Fiber4g
Fats
- Fat20g
Vitamins & Minerals
- Calcium385mg
- Iron3mg
- Vitamin A1171mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus398mg
- Selenium16mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Rebel