Taco Bake Recipe

Recipe By Betty Crocker

Bake all the taco flavors you love into one easy dish just made for fun, flavorful toppings.

4.7
20 Rating -
Rate
Non Vegdiet
1hr 5minstotal
1hr 5m.total
Taco Bake
plan
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ingredients serve

Ingredients for Taco Bake Recipe

  • 0.13 pound Lean ground beef
  • 0.13 Medium onion, chopped
  • 0.13 Package old el pasotm taco seasoning mix
  • 0.13 can Tomato sauce
  • 0.13 can Whole kernel corn, drained
  • 1/4 cup Shredded cheddar or process american cheese
  • 1/4 cup Original bisquicktm mix
  • 0.13 cup Milk
  • 1/4 Egg
  • As required Sour cream, chopped tomato and shredded lettuce, if desired
Nutrition
value
232
calories per serving
12 g Fat23 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    23g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    321mg
  • Iron
    2mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    516mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker