Szechuan Chicken In Chili Sauce Recipe
Recipe By Honest Cooking
A traditional szechuan-style chicken poached with spicy chili oil sauce for ultra tender meat. Get the recipe.
4.1
17 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Szechuan Chicken In Chili Sauce Recipe
- 1 pound 1 chicken around
- 2 Ginger slices
- 1 Green Onions
- 1/2 tablespoon Cooking wine
- As required Peanuts, toasted and crushed
- As required White sesame seeds, toasted
- 1 Slices of ginger
- 1 Star anise
- 1/2 teaspoon Cumin
- 2-3 Dried chili pepper
- 1 Bay leaves
- As required Several sichuan peppercorns
- 1 tablespoon Chili powder
- 1/4 teaspoon 1 andsichuan peppercorn
- 1/4 teaspoon 1 andchinese five spice powder
- 1/2 tablespoon Sesame Seeds
- 2-3 tablespoon Szechuan style chili oil
- 1 tablespoon Black vinegar
- 1/2 tablespoon Sesame oil
- 1 tablespoon Cooking wine
- 1/4 teaspoon Sugar
- pinch Salt
- 1/2 tablespoon Light soy sauce
- 1 Garlic cloves, smashed
- 1/4 tablespoon Minced green onion
Nutrition
value
value
1159
calories per serving
73 g Fat91 g Protein30 g Carbs10 g FiberOther
Current Totals
- Fat73g
- Protein91g
- Carbs30g
- Fiber10g
MacroNutrients
- Carbs30g
- Protein91g
- Fiber10g
Fats
- Fat73g
Vitamins & Minerals
- Calcium430mg
- Iron11mg
- Vitamin A90mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B327mg
- Vitamin B62mg
- Vitamin B9126mcg
- Vitamin B12< 1mcg
- Vitamin C65mg
- Vitamin E3mg
- Copper2mcg
- Magnesium231mg
- Manganese3mg
- Phosphorus1045mg
- Selenium89mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking