Swordfish With Pineapple Relish Recipe

Recipe By Rachael Ray

4.8
10 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Swordfish With Pineapple Relish
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ingredients serve

Ingredients for Swordfish With Pineapple Relish Recipe

  • 1/2 cup Fresh pineapple chunks, finely chopped
  • 1/2 Kiwi, finely chopped
  • 1/4 Granny smith applecored, seeded and finely chopped
  • 0.13 Red Onion, Finely Chopped
  • 1/4 Jalapeno chile, seeded and finely chopped
  • 1/4 Grated peel and juice lime, plus wedges for serving
  • As required Salt
  • 0.38 tablespoon Extra virgin olive oil
  • 1/4 inch 4 thick swordfish steaks
Nutrition
value
131
calories per serving
6 g Fat2 g Protein17 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    5g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    < 1mg
  • Vitamin A
    158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    1mg
  • Phosphorus
    34mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray