Sweet And Spicy Tomato Glaze Recipe

Recipe By Slurrp

Sweet and Spicy Tomato Glaze is a versatile condiment that adds a burst of flavor to any dish. Made with ripe tomatoes, brown sugar, vinegar, and a blend of spices, this glaze is perfect for grilling, roasting, or dipping. The sweetness from the sugar balances out the tanginess of the tomatoes, while the spices add a hint of heat. Use it to glaze meats, vegetables, or even as a topping for burgers and sandwiches.

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5minstotal
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Sweet And Spicy Tomato Glaze
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Ingredients for Sweet And Spicy Tomato Glaze Recipe

  • 4 cup Diced Tomatoes
  • 1 cup Brown Sugar
  • 1/2 cup Vinegar
  • 2 cloves Cloves Garlic, Minced
  • 1 teaspoon Chili Powder
  • 1/2 teaspoon Cayenne Pepper
  • 1/2 teaspoon Paprika
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper

Directions: Sweet And Spicy Tomato Glaze Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine diced tomatoes, brown sugar, vinegar, garlic, and spices.
  • STEP 2.Bring the mixture to a boil, then reduce the heat and simmer for 30 minutes, stirring occasionally.
  • STEP 3.Once the glaze has thickened, remove it from the heat and let it cool before using or storing.

Cooking Tips

  • For a smoother glaze, you can blend the mixture in a blender or use an immersion blender.
  • Adjust the sweetness and spiciness according to your taste preferences by adding more or less sugar and spices.
  • Store the glaze in an airtight container in the refrigerator for up to 2 weeks.

Storage and Serving

  • Store the Sweet and Spicy Tomato Glaze in an airtight container in the refrigerator.
  • Serve it as a dipping sauce for chicken wings, roasted vegetables, or grilled meats.
  • Use it as a glaze for ribs, chicken, or salmon before grilling or roasting.
Nutrition
value
670
calories per serving
49 g Fat10 g Protein46 g Carbs2 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    10g
  • Carbs
    46g
  • Fiber
    2g

MacroNutrients

  • Carbs
    46g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    891mg
  • Iron
    44mg
  • Vitamin A
    373mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    23mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    < 1mg
  • Phosphorus
    527mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp