Sweet Rice Flour Porridge Recipe

Recipe By Slurrp

Sweet rice flour porridge, also known as mochi porridge, is a traditional Asian dessert made from glutinous rice flour. It has a smooth and creamy texture, with a slightly sweet and nutty flavor. This porridge is often enjoyed as a warm and comforting treat during cold weather or as a dessert after a meal. It is easy to make and can be customized with various toppings such as red bean paste, fruits, or nuts.

5
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20minstotal
20m.total
Sweet Rice Flour Porridge
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ingredients serve

Ingredients for Sweet Rice Flour Porridge Recipe

  • 1 cup Sweet Rice Flour
  • 4 cup Water
  • 1/4 cup Sugar
  • as needed Toppings Of Your Choice

Directions: Sweet Rice Flour Porridge Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine sweet rice flour, water, and sugar. Stir well to dissolve the sugar.
  • STEP 2.Cook the mixture over medium heat, stirring constantly, until it thickens and becomes smooth.
  • STEP 3.Reduce the heat to low and continue cooking for another 5-10 minutes, stirring occasionally.
  • STEP 4.Remove from heat and let the porridge cool slightly before serving.
  • STEP 5.Serve the sweet rice flour porridge warm, topped with your choice of toppings such as red bean paste, fruits, or nuts.
  • STEP 6.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

  • Make sure to stir the mixture constantly while cooking to prevent lumps from forming.
  • Adjust the sweetness according to your preference by adding more or less sugar.
  • Feel free to experiment with different toppings such as coconut flakes, sesame seeds, or honey.

Storage and Serving

  • Serve the sweet rice flour porridge warm for the best taste and texture.
  • You can reheat the porridge in the microwave or on the stovetop before serving.
  • Add fresh toppings just before serving to maintain their freshness and crunchiness.
Nutrition
value
98
calories per serving
< 1 g Fat2 g Protein21 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    21g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    21g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp