Sweet Red Bean Paste Recipe
Recipe By Australia’s Best Recipes
Sweet red bean paste, also known as anko, goes brilliantly on waffles, pancakes, atop porridge, cheesecake, ice-cream or even in a milkshake.
4.3
15 Rating -
Rate
Vegdiet
2hr 50minstotal
5minsPrep
2hr 45minsCook
2hr 50m.total
5m.Prep
2hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sweet Red Bean Paste Recipe
- 1/2 cup Dried adzuki beans
- 4 cup Water
- 0.88 cup White granulated sugar
Nutrition
value
value
880
calories per serving
41 g Fat7 g Protein120 g Carbs3 g FiberOther
Current Totals
- Fat41g
- Protein7g
- Carbs120g
- Fiber3g
MacroNutrients
- Carbs120g
- Protein7g
- Fiber3g
Fats
- Fat41g
Vitamins & Minerals
- Calcium33mg
- Iron4mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium23mg
- Manganese0mg
- Phosphorus130mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes