Name: Sweet Potato Toast Recipe
Total time: 25 min
Yield: 3
Cuisine: American

Starch | gluten-free, dairy-free, soy-free, egg-free, nut-free, vegansweet potato toast is a healthy, warm breakfast using gluten-free sweet potatoes It's a comforting way to avoid white bread and you can top it anyway you like. 

How to make Sweet Potato Toast Recipe

Detoxinista

Crawler

American

<p>Starch | gluten-free, dairy-free, soy-free, egg-free, nut-free, vegansweet potato toast is a healthy, warm breakfast using gluten-free sweet potatoes It's a comforting way to avoid white bread and you can top it anyway you like. </p>

Vegetarian

Large sweet potato

Preheat the oven to 400f and line a baking sheet with parchment paper to help prevent sticking.

step 1

Slice the ends of the sweet potato off, then cut it lengthwise into 1/2-inch thick slices. Arrange the slices in a single layer on the baking sheet. (no oil needed!).

step 2

Bake until the slices are tender and easily pierced with a fork, about 20 minutes. Serve warm with your favorite toast toppings.

step 3

Store any leftover sweet potato slices in an airtight container in the fridge for up to a week. To reheat for an easy breakfast, simply pop them in the toaster! (i use a 3 out of 5 setting on my toaster.) top and enjoy again!

Sweet Potato Toast Recipe

ingredients serve

Ingredients for Sweet Potato Toast Recipe