Name: Sweet Potato Rosti Recipe
Total time: 30 min
Yield: 1
Cuisine: Swiss

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This swiss version of pancakes is a healthy option for breakfast.

How to make Sweet Potato Rosti Recipe

Dr.Kamal Thakkar

Crawler

Swiss

<p>This swiss version of pancakes is a healthy option for breakfast.</p>

Sweet Potatoes

olive oil tbsp

Salt

Black pepper powder

step 1

step 2

Now squeeze the water from this and take in a bowl. 

step 3

Add a tbsp of olive oil, salt and pepper. Mix well. 

step 4

Take a non stick pan and drizzle some olive oil. Put the grated sweet potato mixture on pan and press tightly into circular shape. 

step 5

Keep it thick. Cover and cook in slow flame till the lower side becomes brown. 

step 6

When the edges appear brown, take a plate . Keep it upside down on the rosti and invert the pan such that the rosti is transfered on the plate. 

step 7

Now slide the rosti again on pan to cook other side also. 

step 8

Cover for 5 minutes and then cook uncovered for 2 to 3 minutes to get a crisp external layer and soft internal one. 

step 9

Our sweet potato rosti is ready. Simple but healthy breakfast. Cut it into pieces and serve. 

step 10

Better Butter