Sweet Potato Hash With Sausage And Bell Peppers Recipe
Recipe By Well Plated
This hearty, colorful sweet potato hash with italian turkey sausage, eggs, and peppers is a filling, healthy skillet meal that's perfect for breakfast or dinner Protein-packed, paleo, and whole30, it's easy to make ahead for meal prep and impressive enough for brunch.
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Non Vegdiet
1hr 25minstotal
20minsPrep
40minsCook
1hr 25m.total
20m.Prep
40m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Sweet Potato Hash With Sausage And Bell Peppers Recipe
- 1/4 pound Sweet Potatoes Scrubbed And Chopped Into 3/4 Inch Dice
- 1/2 teaspoon White wine vinegar
- 1/2 teaspoon Kosher Salt Divided
- 2 ounce Fresh Bulk Spicy Italian Or Mild Italian Turkey Or Chicken Sausage If You Cant Find One Of These Varieties In Chicken Or Turkey, Use Pork Sausage Instead
- 1/4-1/2 tablespoon Extra Virgin Olive Oil Plus Additional As Needed
- 0.13 inch 2 Red Bell Peppers Cored And Diced
- 3/4 Medium Green Onions Chopped, Divided
- 0.13 teaspoon Sriracha
- 0.06 teaspoon Ground black pepper
- 1 Large eggs
- As required For Serving:Diced Avocado Non Fat Plain Greek Yogurt, Shredded Cheddar Cheese
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated