Sweet Corn Gazpacho Recipe

Name: Sweet Corn Gazpacho Recipe
Total time: 65 min
Yield: 4
Cuisine: Spanish

Recipe By Hy-Vee

Nothing says summer more than sweet corn Try this soup filled with summer flavors like sweet corn, tomatoes, and peppers served with grilled sweet corn and tomatoes on top.

3.9

11 Rating -

Rate

Vegdiet

1hr 5minstotal

25minsPrep

40minsCook

1hr 5m.total

25m.Prep

40m.Cook

plan

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Ingredients for Sweet Corn Gazpacho Recipe

1 Ear of hy vee short cuts sweet corn
1/4 Large heirloom tomato
1.50 Mini sweet peppers
1/4 tablespoon 0. 25 c. of plus . gustare vita olive oil
0.13 Cucumber
1/2 tablespoon Sherry vinegar
0.13 teaspoon Hy vee salt
0.13 teaspoon Hy vee black pepper
As required Cherry tomatoes

Nutrition
value

121

calories per serving

4 g Fat3 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
3g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
358mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee