STEP 1.Remove the crust of the bread slices & powder it.
STEP 2.Mix it with crushed dates, ghee, sugar, coconut powder, milk powder & broken nuts.
STEP 3.Mix it well. Knead it into small balls. Dip each balls in the beaten milk & roll it with bread crumbs. Fry it in hot oil.
STEP 4.Fry it till brown on both sides on medium flame. Serve hot.
Nutrition value
423
calories per serving
24 g Fat9 g Protein42 g Carbs8 g FiberOther
Current Totals
Fat
24g
Protein
9g
Carbs
42g
Fiber
8g
MacroNutrients
Carbs
42g
Protein
9g
Fiber
8g
Fats
Fat
24g
Vitamins & Minerals
Calcium
96mg
Iron
3mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment