Name: Sweet And Mild Meatball Appetizers Recipe
Total time: 20 min
Yield: 10
Cuisine: Italian

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

A flavorful and easy appetizer for your next gathering. 

How to make Sweet And Mild Meatball Appetizers Recipe

Paula Deen

Crawler

Italian

<p>A flavorful and easy appetizer for your next gathering. </p>

Non Vegetarian

Ground Beef

Ground Pork

Evaporated milk

Dry Breadcrumbs

Large eggs

Olive oil

Large finely chopped onion

Stalks finely chopped celery

Cloves Minced Garlic

Salt

Curry powder

Black pepper

Frying canola oil

Jar sweet and mild grilling sauce

In a small saut pan, heat olive oil and saut onions, celery and garlic until onions are translucent. Set aside.

step 1

In a large mixing bowl, combine ground beef, ground pork, milk, breadcrumbs, eggs, onion mixture, salt, curry and pepper. Mix well.

step 2

Shape mixture into 1-inch balls. Cover the bottom of a large saut pan with oil and bring to medium/high heat. Place meatballs (a few at a time) in the pan and cook until just browned on the outside. (do not overcook, meatballs will finish cooking in the sauce.) remove and drain on a paper towel lined baking sheet. Continue working in batches until all meatballs are cooked. In a large sauce pan place the cooked meatballs and pour over the paula deen sweet and mile sauce and crushed pineapples. Simmer until heated through. Serve warm.

step 3